A bundle of kombucha brewed with Karnataka-grown produce and packed with love in Bangalore. This box is an ode to the local producers, the terroir and the microbes that make the ordinary so special.
We love hyperlocal produce, luckily for us, Bangalore and western ghats have a rich diversity of agricultural produce that keeps our brewing creative. We love working with coffee, cacao, lemons, spices, exotic fruits like mangosteen, dragon fruit, it's only fair that we celebrate our love for Karnataka through fermentation. We work closely with producer partners to source and understand the produce and incorporate it in our brewing and fermentation process and its our way to show how much we admire the fruit of their labour.
We have put together a box of kombucha flavours that will remind you of Karnataka. Enjoy the first edition box with the below flavours, limited supply because we keep it small-batch.
Flavours in the bundle:
1. Bangalore-Blue grape Kombucha from grapes grown in the outskirts of Bangalore. These grapes have sweet flesh and sour skin, rich in polyphenols, anthocyanins, they are drought-resistant and have blueish red colour when infused in kombucha. BBG, as we like to call, also bear a GI-tag for its specific geographic and indigenous variety. This kombucha is refreshing with a thick mouthfeel from the grape infusion. Try it as an obvious wine-alternative for pairing with Italian dinners.
2. Coffee Kombucha - a cold brew coffee kombucha brewed with 100% Coorg Arabica beans fermented creatively to balance the strong flavours of coffee and fermentation-driven sourness. A perfect pick-me-up for coffee lovers.
3. Strawberry Kombucha is brewed with local, organic strawberries grown near Bangalore. They have a guava-custard apple like top note flavour with a raspberry-tart finish. Seasonal flavour, sip in a champagne glass to enjoy the aromas.
The box contains total 6 bottles of 220 ml each.
Bangalore Blue Grape Kombucha - 2 bottles
Coffee Kombucha - 2 bottles
Strawberry Kombucha - 2 bottles
**the box is fully customisable too, so if you would like more bottles of one flavour than others, let us know in the comments box during checkout, we will go through it and process your request.
Special Instructions
Storage and serving - Keep refrigerated, serve chilled or at ambient temperature. Consume within 7 days of opening the bottle.
Can be consumed anytime of the day, before, during or after a meal.
All our kombucha flavours are unpasteurised and unfiltered to keep probiotics, flavours, organic acids and enzymes intact (the good stuff kombucha is known for). May grow visible scoby-culture strands when stored. Safe to consume.
Serving suggestion: For new kombucha drinker we suggest you to begin with a smaller doze of 100ml-120 ml and observe how the body responds to raw fermented foods like Kombucha. Increase the amount when you feel comfortable.
Your order will be shipped within 3-5 days of placing the order. Please write to we@mountainbeekombucha.in for any queries.